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Taro or colocasia is a popular tropical tuber crop grown for its edible root tubers and succulent, tender shoots and young leaves. Colocasia tubers are used as a staple food and as a vegetable in many...
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Scientific name of garden cress is Lipidium sativum and it belongs to the family Brassicaceae. All members of Brassicaceae are believed to be originated in the region comprising of Western Europe, the...
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For over forty years, Dennis Herrell has been writing both serious and humorous poems about his life in this civilized society. He finds his poems by keeping his eyes and ears open and his mouth shut....
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Leek belongs to the family Amaryllidaceae and genus Allium. Scientific name of leek is Allium porrum. Leek is believed to have originated in the Mediterranean region. Leek is a non-bulb forming member...
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Vegetables are the edible parts of the plants i.e. fruit, bark, root, leaves, etc. It is consumed on daily basis to live a healthy life. Vegetables are full of nutrition. Vegetables are available in l...
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Scientific name of Tomatillo plant is Physalis philadelphica (Syn. Physalis ixocarpa). It is a vegetable plant belonging to Solanaceae family. This plant is a native to Mexico. Tomatillo plants are ma...
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Carrot is a biennial herbaceous plant cultivated for its starchy, edible root tubers. For vegetable purposes, carrot is grown as an annual crop. During the first season of growth, the plant completes ...
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Radishes are a popular root vegetable of Brassicaceae family and are grown for their fleshy edible tubers, which are actually modified tap roots. Radishes can be grown as annuals or biennials dependin...
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Potato is one of the most ancient and the oldest domesticated food crops. Today, potato is the most important and the largest vegetable crop of the world (both production-wise and consumption-wise). P...
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This comprehensive eBook presents significant works of this famous and brilliant writer in one ebook - easy-to-read and easy-to-navigate: ? On the origin of species ? Studies in the Theory of Descent ...
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